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Tasty Ranch Oyster Crackers with Extra Crunch

description Description

Looking for a simple and delicious snack? These Tasty Ranch Oyster Crackers with a crunch are just what you need! Perfect for parties, movie nights, or just a quick munch, this recipe brings together the classic flavor of ranch with the satisfying crunch of oyster crackers, and a surprise twist with chow mein noodles. Let's dive into the details!

Quick Tips:
  • Seasoning Variety: Feel free to experiment with other seasoning blends to customize the flavor to your liking.
  • Storage: Keep the crackers in an airtight container to maintain their crunchiness for several days.
  • Serving Suggestions: These crackers make a great addition to soups, salads, or just as a stand-alone snack.

kitchen Ingredients

44 oz Oyster crackers (consider mixing brands and Chow mein noodles for varied texture)
3/4 cup Oil
1 pack Ranch seasoning mix
1 tsp Garlic powder
1 tsp Dill weed

menu_book Directions

Preheat the Oven:
  • Set your oven to 250°F (120°C) to ensure a low, slow bake that crisps the crackers without burning them.
Prepare the Mix:
  • Combine Crackers: In a large mixing bowl, pour in the oyster crackers. Mixing different brands can add a fun variation in texture.
  • Add Seasonings: Sprinkle the ranch seasoning, garlic powder, and dill weed over the crackers.
  • Incorporate Chow Mein Noodles: Add the chow mein noodles to the mix for an extra crunch.
Coat with Oil:
  • Drizzle the 3/4 cup of oil over the cracker and seasoning mixture. Gently toss to ensure all pieces are evenly coated.
Bake to Perfection:
  • Spread the seasoned crackers and noodles evenly on a baking sheet.
  • Place in the preheated oven and bake for 10 to 25 minutes, stirring occasionally to ensure even crisping.
Cool and Serve:
  • Once baked, remove the crackers from the oven and allow them to cool completely on the baking sheet.
  • Transfer to a serving bowl or store in an airtight container for a tasty snack anytime.
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Categories: Nibbles,
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